High quality, extra virgin olive oil set. Produced in Cyprus fromย organicallyย grown olives. ATSAS oil contains a particularly high concentration of biologically active components, the powerful antioxidants known asย polyphenols. According to European Union regulation EC 432/2012, a product with a polyphenolsโ content above 250 mg/l can be considered asย nutraceuticalย product. Polyphenol concentration in ATSAS oil is especially high โย more than 2000 mg/l. Can be used as a natural remedy for disease prevention and symptom relief.
ATSAS olive oil:
- Organic
- Early Harvest
- Extra Virgin
- Exceptionally High Phenolic
- Cold Pressed
- Harvested by hand
- Produced solely by Mechanical Means
- Limited Edition
Theย organic,ย early-harvestย ATSAS olive oil is a superior quality product produced inย Cyprus. This oil is carefullyย harvested by hand, cold-pressed, usingย solely mechanical means. According to the European Union regulations (EC Regulation 432/2012), oil with polyphenol content above 250 mg / l can be considered a nutraceutical product. The polyphenol content in ATSAS oil is extremely high โ more than 2000 mg / l. Olive polyphenols are naturally occurring micronutrients. Their antioxidant abilities can play an important role in theย prevention of cancerย andย cardiovascular diseases. Olive polyphenols have shown to protect health fromย LDL cholesterolย (the bad cholesterol) by preventing blood lipids from oxidative stress. Oleocanthal and oleolacin phenols have important biological activities and are related toย anti-inflammatoryย andย neuroprotectiveย benefits.
DIRECTIONS OF USE
Due to the high concentration of polyphenols, it is recommended to use only a small amount of ATSAS oil โ half a teaspoon daily is sufficient.
DIRECTIONS OF STORE
ATSAS oil is bottled in little black bottles made of opaque glass, to preserve as much of the oilโs valuable properties as possible. It is important to store the oil in aย cool and dry place and keep the oil bottle properly closedย as direct UV rays and contact with oxygen change the chemical composition of extra virgin olive oil and it may lose its nutritious properties.
FACTS
Nutritional information per 100 ml | |
Calories | 361kcal |
Fat of which: | 95.5g |
saturates | 16.6g |
monosaturates | 69.8g |
polyunsaturates | 6.4g |
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