Aged Black Garlic is the perfect complement to a heart-friendly lifestyle. Our once-daily formula delivers a clinically studied dose of 500 mg of aged black garlic extract to support overall cardiovascular health.
What is Aged Black Garlic?
Get to the heart of garlic’s cardiovascular benefits with this aged black garlic extract supplement. Aged black garlic has been clinically studied to help maintain already-healthy blood pressure, cholesterol, and triglyceride levels. This once-daily formula delivers 500 mg of aged black garlic extract, containing 2.5 mg of S-allyl-cysteine. Vegetarian, non-GMO, gluten free.
Feast on garlic’s clinically studied blood pressure and cholesterol health support benefits, in this once-daily supplement.
Aged Black Garlic Benefits
- Helps maintain already-healthy blood pressure
- Encourages already-healthy cholesterol and triglyceride levels
- Supports overall cardiovascular health
Better with age: black garlic benefits
Garlic is good for your heart. One of the reasons for this is a compound called S-allyl-cysteine, or SAC. Aged garlic extract, which is a source of S-allyl-cysteine, has been clinically studied to support heart health, but it’s found in relatively small amounts in raw garlic (so you can’t count on your pesto to offer these benefits). Interestingly, aging the garlic increases the amount of SAC. Another excellent effect of the aging process: it reduces or eliminates the “garlic” odor found in some other garlic supplements.
Clinical Studies
In a randomized, placebo-controlled study, healthy adults took 500 mg of a garlic extract standardized to provide 2.5 mg of S-allyl cysteine. Blood lipids like cholesterol and triglycerides were measured, as well as blood pressure and fasting blood sugar levels. The group taking SAC-enriched garlic extract experienced support for maintaining normal triglyceride levels, LDL cholesterol, and total cholesterol, as well as support for maintaining normal blood pressure and fasting glucose levels after 12 weeks.1
