Binds to and removes toxins, supports gastrointestinal and immune function, and enhances speech.*
Benefits
- Improves speech and communication*
- Decreases tummy issues*
Features
- Pushes bad bugs out of the gastrointestinal tract and bowel*
- Has naturally occurring trace minerals, vitamins, and chlorella growth factor*
- First probiotic lysate liquid*
- Supports immunity (IgA)*
- Restores gut integrity (IgM)*
- Safely removes heavy metals and chemicals*
Ingredients
Proprietary Blend+: Micronized Cell wall Lysates of: Lactobacillus rhamnosus, Bifidobacterium bifidum, Bifidobacterium infantis, Bifidobacterium longum, Lactobacillus acidophilus, Lactobacillus acidophilus DDS-1, Lactobacillus plantarum, Lactobacillus helveticus, Lactobacillus casei, Lactobacillus reuteri, Lactobacillus salivarius and Micronized Chlorella (NDF®).
+(DV) Daily Value not established.
Other Ingredients: Vegetable Glycerin, Deionized Water, and Natural Raspberry Flavor. Our probiotics are hypoallergenic, in a non-dairy, rice base.All-Natural Formulas for All-Natural Kids
Daily Detoxification and Organ SupportPrimary Ingredient Glossary:BIORAY’s proprietary micronization of Chlorella yields NDF®, which binds to heavy metals and chemicals safely removing them from the body. NDF® stands for Natural Detox Factors.
LACTOBACILLUS RHAMNOSUS
is able to survive the highly acidic conditions of the human stomach, as well as the intestinal tract. L. rhamnosus stimulates the production of antibodies and also assists in the process by which the body combats invasive bugs.*
BIFIDOBACTERIUM BIFIDUM
maintains the micro flora balance within the intestines, bolsters the immune system and aids in the digestive process.*
LACTOBACILLUS PLANTARUM
has the ability to destroy bad bugs and to preserve critical nutrients, vitamins, and antioxidants. It also has the rare ability to produce L-lysine, a beneficial amino acid. Recent research on Lactobacillus plantarum has found it is highly effective in preventing soy-related sensitivities.*
LACTOBACILLUS CASEI
produces lactic acid which helps lower pH levels in the digestive system and impedes the growth of “bad bugs”. Effects include reducing lactose intolerance, alleviating constipation, and modulation of the immune system. L. casei can be found in raw or fermented dairy and fresh or fermented plant products.*
Suggested Use
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